Welcome Friends!

Naughty Biscuits Baking Company

When I originally started in this business, and after returning home with a Diplome de Cuisine from Le Cordon Bleu, I specialized in high-end baking and pastry. Then, once I started offering clients the rest of the meal, things sorta took off. With Naughty Biscuits, even though I retained the word "Baking" in my company name (because, well, I just plain love the name), I'm now offering you full service catering, and also Personal/Private Chef services as well. I am making a commitment to offer items that will exceed your expectations, and to continue to refine my skills as a Chef with continual education in all aspects of the culinary arts, as well as refining my palate as a Sommelier. As always, I will use the highest quality ingredients, organic whenever possible, to ensure a consistently satisfying experience. If you are interested in finding out more about me (my bio, press, etc.) and services available or if you already know about me and want to inquire about an upcoming event you are planning, shoot me an e-mail to sales@naughtybiscuits.com.

And remember, no matter what happens in life, nothing is so big that we can't hug it out...

Ciao, Antony